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Tried and True
Midwest flavors wrapped in a delicate pastry transport you to a European street market.
Family Favorite
The quintessential chocolate chip cookie with crisp edges and a bit chewy.
Family Favorite
This summer salad offers delightful surprises with the salty halloumi and homemade croutons.
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Family Favorite
These creamy, vegan overnight oats made without yogurt will keep you going until lunch.
Family Favorite
This rich pasta is the perfect way to use garden tomatoes. The fresh tomato sauce is light but decadent, and the burrata elevates this dish to the next level.
Tried and True
This apple cake from North Wild Kitchen is a fall masterpiece. The cake is mild and scrumptious while the apples and almonds add wonderful texture.
Family Favorite
This biscuit is more biscuit than cornbread, but the cornmeal adds a little crunch and texture to a traditional baking powder biscuit. Serve with soup or chili or have for breakfast with fruit compote.
Family Favorite
With a subtle maple flavor combined with pumpkin spice, this granola is filled with fall warmth. Add it to yogurt, oatmeal, eat it as cereal, or just enjoy it by the handful.
Family Favorite
These hand pies are perfect for a crowd with differing tastes. The combination of butter and coconut oil makes for a flaky crust.
Tried and True
These ginger cookies from Sally's Baking Addiction are a holiday must. They are a sweeter ginger cookie that bake up perfectly every time.
Family Favorite
These shortbread cookies with orange and vanilla are a delicious addition to your holiday cookie tray. The bright flavors make it a winter staple cookie perfect with a cup of tea.
Tried and True
This cake comes together quickly in a single bowl and satisfies all chocolate cravings. Serve this sticky chocolate cake with a scoop of vanilla ice cream and you have the most decadent dessert.
Family Favorite
Butternut squash risotto is one of my favorite dishes. This recipe ups the flavor and nutrients by using farro instead of rice. This is hearty enough to be the main dish or goes great with chicken.
Family Favorite
The orange and cardamom in this loaf create a sophisticated flavor. This sweet loaf is balanced by the spice of the cardamom, which creates an interesting depth of flavor.
Family Favorite
This hotdish combines all the delicious flavors of cabbage rolls without the work of stuffing and rolling leaves. The tangy sauce with the stewed cabbage is a perfect winter meal.
Family Favorite
This creamy tomato soup has rich tomato flavor with a hint of sweetness from the onions and brown sugar. Finish it with a bit of cream to bring everything together for a smooth finish.
Family Favorite
This wild rice soup uses 100 percent Minnesota wild rice for optimal flavor. Enjoy this vegetarian classic with crusty bread and crackers.
Family Favorite
Soda bread is an easy addition to any meal. The flecks of herbs add flavor and brightness, along with a welcoming of spring.
Family Favorite
This almond cake should come with a warning because it is not too sweet and way too easy to eat. The combination of almond and all-purpose flours creates a beautiful crumb.
Recipe Test
This recipe by Molly Yeh is everything I want in a noodle dish. It's savory with a hint of sweetness and great depth of flavor with a little spice. The noodles are fun to shape and deliciusly chewy.
Family Favorite
This cool pineapple mango whip is a soft serve that satisfies on the hottest summer days. The combination of pineapple, mango, and coconut are cool and refreshing.
Family Favorite
Get more leafy greens into your diet with this spinach basil pesto. Using spinach as a base for the pesto means you can make it all year long not just when basil is in season.
Family Favorite
The simplicity of root vegetables, roasted chicken, and tender egg noodles in a savory broth is a perfect blend of flavors.
Family Favorite
Baked apples and hearty spice cake unite for this delicious cake that packs all the wonderful flavors of autumn into each slice.
Family Favorite
Applesauce is a delightful snack and great side to pancakes and waffles on a lazy fall or winter morning.
Recipe Test
A light, flavorful yellow cake bottom and a tart, crunchy topping from Norwegian Baking.
Recipe Test
Splet flour is nutty and nutritious. It's a great compliment to some bakes and leaves others a bit too crumby.
Family Favorite
This smoothie is a delightful way to start the day or a great afternoon pick-me-up. It’s light and refreshing.
Family Favorite
Roasted beets are the star here, but farro, candied walnuts, and goat cheese make this salad a meal.
Family Favorite
This quick bread is full of flavor from the pumpkin spice mix to the sweet apples. It's perfect for breakfast or afternoon.
Family Favorite
This version of white chicken chili is great to make at the end of September when fresh corn is still available. The smokey cumin combined with oregano and the green chilies create the flavor base.
Family Favorite
These cake-like cookies combine pumpkin, pumpkin spice, and apple sauce to create a fall classic. Add dairy-free chocolate to keep them vegan.
Family Favorite
The sweet spices of cinnamon and cardamom carry all the flavors of the holidays as the warm apples melt against the crumble.
Family Favorite
My grandma's recipe for krumkake is heavy on the eggs and butter, which makes for a cripy cone-shaped cookie. This is a classic holiday treat for Norwegian-Americans. Enjoy as is or fill with cream.
Family Favorite
This recipe blends rye and all-purpose flours for great texture and flavor. This recipe makes three (3) 12-inch hand-tossed crusts. This dough is great for pizza parties!
Family Favorite
This butternut squash puree blends sweet squash with savory sage delightfully. Serve the puree as a side dish or base for a soup or pasta.
Family Favorite
This enriched loaf is filled with cardamon, dried fruit, and orange peel. It is exactly what it's called--Christmas bread--but you'll want to eat it all winter long.
Family Favorite
This quick bread is dense and full of bright flavor with orange zest and vanilla, and the pomegranates add a burst of sweetness. The combination of all-purpose and rye flours packs added nutrients.
Family Favorite
Roasted buttercup squash is the star of this winter salad. When you get a bite of squash with the bitter greens, juicy pomegranate arils, and the salty pumpkin seeds, it’s perfection.
Family Favorite
This flavorful loaf of rye bread bakes up beautifully and makes any meal special. It's a great side for soup or a salad and makes a delicious grilled cheese.
Family Favorite
This sweet bread with whole wheat makes a great side to soups and stews, toasts beautifully, and makes the best marmalade sandwiches. It is a versatile and delicious loaf no matter how you slice it.
Family Favorite
These blueberry muffins are lower in sugar, include whole wheat flour, and packed with fruit. They are a great way to start the day.
Family Favorite
When the weather turns colder nothing is more comforting, to me, than a bowl of warm chocolate pudding. This dessert is a cross between an American puddingand British custard.
Family Favorite
Make takeout better by making it at home. Fresh vegetables and black pepper make all the difference in this fried rice recipe.
Family Favorite
Warm orzo salad is a perfect summer side dish. This dish is equally delicious served hot or at room temperature. Bring it along to your next BBQ or grill out.
Family Favorite
This traditional semolina pasta dough from southern Italy is easy to make and delicious to eat. The dough is just three ingredients and can be shaped by hand or used in a machine.
Recipe Test
This corn butter farro from Smitten Kitchen is a bowl full of buttery corn goodness. It's sweet and salty and a perfect side dish that reimagines what corn can be.
Family Favorite
Homemade chicken stock is easy to make and tastes delicious. All it takes is time and a little forward thinking to make beautiful homemade stock with simple, clean ingredients.
Family Favorite
This pumpkin cake combines all the best fall flavors. Pumpkin, cinnamon, and a brown sugar crumb topping make this cake the perfect way to end any autumn meal.
Family Favorite
Spelt flour and seeds bring flavor and texture to this staple loaf while honey adds a touch of sweetness.
Family Favorite
Oats and nuts mixed with warm spices and dried fruit make a delicious snack or breakfast any time of the year.
Family Favorite
These waffles have warm spices, tangy yogurt, and hearty whole wheat. All of these ingredients pack great flavor into these cute heart-shaped waffles.
Family Favorite
Warm spices and dried cherries and apricots wrapped up into a sweet wholesome roll make these buns extra special.
Family Favorite
This salad combines arugula, couscous, fresh apples, and dried cherries with an apple cider vinaigrette. Roasted delicata squash crescents sit on top to create a lovely and inviting presentation.
Family Favorite
These meatballs use ground turkey instead of beef or pork. They are great with mashed potatoes and a pan gravy or simmered with marinara and topped on spaghetti.
Family Favorite
Sweet potatoes are the base for this vegetarian chili. Black beans and farro give it body while pumpkin spice adds depth to this fall and winter classic.
Family Favorite
These buttery, slightly sweet, dinner rolls remind me of the ones my grandma used to make. The whole wheat flour gives them a deeper flavor and more texture.
Family Favorite
These Finnish ginger cookies are a family favorite. They pack a punch with loads of ginger and orange zest. The light glaze offers a touch of sweetness to balance the spice.
Family Favorite
There are a few tricks to making this spatchcock roasted turkey breast delicious. The first step to flavor is the dry brine and the second is basting.
Family Favorite
This is a grown-up version of an American kid's classic. With hints of sage and honey, this is a dressed up Spaghetti-os that's just a lot of fun to make and eat.
Family Favorite
This gingerbread cake comes together easily, and it is super cute decorated with my vanilla glazed gingersnaps. This dense cake is filled with delicious holiday spice and iced with a light vanilla buttercream.
Family Favorite
Cranberry oat cookies combine he goodness of granola into an oat-filled cookie kept moist by swapping buttermilk for the eggs. Sweet cranberries and crunchy walnuts add nice contrast to the spice.
Family Favorite
This chocolate cake mixes up in a single bowl and delivers delightful chocolate flavor. It's a rich, light chocolate cake that goes beautifully with vanilla whipped cream and berries.
Family Favorite
This knoephla soup is a classic North Dakota comfort food. Fresh vegetables, homemade knoephla, and splash of cream make this a stand out stick-to-your-ribs winter meal.
Family Favorite
Whether you call it a soup or a chowder, it's a classic and it's sure to warm you up. Potato soup is a staple in our house during the winter months.
Family Favorite
Banana and chocolate are a classic pairing that makes these muffins a delicious breakfast or afternoon snack.
Family Favorites
This cabbage slaw is the perfect recipe to bridge winter and spring. Winter favorites cabbage, fennel, and orange offer the brightness of spring in this slaw.
Family Favorite
Scones are rich and dense and go great with a side of scrambled eggs and fresh fruit. These cinnamon chip scones are the perfect combination of sweet and spice.
Family Favorite
This grilled lemon chicken is light and flavorful. The lemon, garlic, and red pepper flake of the marinade flavors the chicken throughout. The thin cutlets make this a quick chicken dish.
Family Favorite
Peanut butter and chocolate are a classic combination. These cookie sandwiches pack a punch of flavor without being overly sweet. They're equally delicious at room temperature or chilled.
Family Favorite
These almond cookie bars are great for a party. The almond flavor is so inviting. Top them with frosting and sprinkles to match any occasion.